Food Science 2019

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Previous Organizing Committee

Manuela Vaz-Velho Professor

Instituto Politecnico de Viana do Castelo, Portugal

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Antonios E. Koutelidakis Professor

University of the Aegean

Greece

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Hongshuny Yang Professor

National University of Singapore

Singapore

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Diana Ismael Assistant Editor

Future of Food Journal

University of Kassel, Germany

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Nayra Shaker Mehanna Emeritus Professor

National Research Center

Egypt

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Pradyuman Kumar Professor

Sant Longowal Institute of Engineering & Technology, India

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Miriam Dupas Hubinger Professor

University of Campinas

Brazil

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Syed Farhat Raza Senior Consultant

SQP Consultants

United Kingdom

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Poonam Singh Nigam Program Director

Biotechnology - Research at University of Ulster, United Kingdom

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Ana Maria Rincon Scientific Officer

European Food Safety Authority

Italy

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Alberto Ritieni Professor of Food Chemsitry

University of Naples Federico

Italy

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Antonio Derossi Senior Researcher

University of Foggia

Italy

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Jana Hajslova Head of Accredited Laboratory

University of Chemistry and Technology

Czech Republic

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Guangwei Huang

Sophia University

Japan

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Hajime Hatta

Kyoto Women's University

Japan

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